The Wine Roads of Spain

The Wine Roads of Spain

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Compiled, written and presented in the same style and format as the authors' "Wine Roads of France", this volume covers all the regions of Spain and shows the wine traveller how to enjoy the pleasures of this wine producing country. Based on personal knowledge, of both wine and Spain, and covering the classical regions and the lesser known, it includes practical information, including the addresses of hundreds of wine growers who welcome visitors, local restaurant recommendations, route directions and background features on food, wine growing and points of historical and cultural interest, relevant to each area.
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Product details

  • Paperback | 424 pages
  • 154.94 x 231.14 x 27.94mm | 920.79g
  • HarperCollins Publishers
  • HarperCollins Publishers Ltd
  • London, United Kingdom
  • English
  • maps, 60 b&w and 16pp colour photographs, glossary, bibliography, index
  • 0246138718
  • 9780246138712

Review Text

From the sherry of Andalucia to the world-renowned wines of La Rioja, every region of Spain is a wine producer, and some of the least known wines deserve to be listed with the best in the world. Yet most of the visitors to Spain miss out on the wine, and so much of the culture and history that go with it. This impressive book should redress the balance. The wine roads of Spain, though nowhere near so well developed as they are in France, take you away from the coast and into some of the most delightful parts of the country. This guide to those routes gives brief mention of sights to see and curious local information, but it is primarily a bible for the wine buff. There is detailed information on wines, lists of bodegas which can be visited, background features on wine museums and festivals and local gastronomy. In short, if you wish to discover the taste of Spain in its wines, this book is invaluable. (Kirkus UK)
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