Weight Watchers Simply the Best All-American (Soft Cover Edition) : Over 250 Regional Favorites from around the Country
This beautiful cookbook showcases the best of American regional cooking. Here are healthy versions of America's favorites -- from Maine to Montana, the Midwest to the Southwest -- that don't sacrifice great taste. Every recipe in this paperback version of the bestselling hardcover features a complete nutritional analysis and WINNING POINTS? information -- Weight Wathcers' most up-to-date weight-loss program. 250 great recipes, from classics like Jambalaya and Whoopie Pies to "new-American" choices like Bison Burgers with Shiitake Mushrooms and Strawberry Margarita Sorbet Complete nutrition information and Weight Watchers WINNING POINTS? with every recipe. 32 full-color photos of the mouthwatering food. Cooking tips and fun facts about the history of American cooking
- Paperback | 336 pages
- 188 x 229.1 x 18.5mm | 748.26g
- 01 Nov 2001
- John Wiley & Sons Inc
- Hungry Minds Inc,U.S.
- Foster City, United States
- colour illustrations, index
Table of contents
Chapter 1. New England. Connecticut. Maine. Massachusetts. New Hampshire. Rhode Island. Vermont. Chapter 2. Mid-Atlantic. Delaware. Maryland. New Jersey. New York. Pennsylvania. Chapter 3. The Midwest. Illinois. Indiana. Iowa. Michigan. Minnesota. Missouri. Ohio. Wisconsin. Chapter 4. The Plains. Kansas. Nebraska. North Dakota. Oklahoma. South Dakota. Chapter 5. The South. Arkansas. Kentucky. North Carolina. South Carolina. Tennessee. Virginia. West Virginia. Chapter 6. The Gulf States. Alabama. Florida. Georgia. Louisiana. Mississippi. Chapter 7. The Southwest. Arizona. New Mexico. Texas. Chapter 8. The Mountain West. California. Colorado. Idaho. Montana. Nevada. Utah. Wyoming. Chapter 9. The Pacific and Northwest. Alaska. Hawaii. Oregon. Washington.