Time Out" Brussels Guide to Eating and Drinking
This title features over 300 of Brussels' restaurants, bars and cafes, fully reviewed by local experts. The critics, who review anonymously and pay for their meals, advise on the best venues, rising chefs and emerging trends across the whole spectrum of price bands and cuisines. It includes information on: the city's booming eating scene surveyed, from traditional bars to cutting-edge dining; critics' choices, plus best bet for brunch, coffee, alfresco dining, romantic rendezvous and more; and a background to the food scene and the menu explained. All locations are marked on full-colour maps with details of opening times, prices and transport.
- Paperback | 220 pages
- 105.7 x 171.2 x 9.4mm | 172.37g
- 01 Jun 2003
- Penguin Books Ltd
- London, United Kingdom
- col. Illustrations, col. maps
Table of contents
Brussels: eating in Brussels; the cuisine of Belgium; drinking in Brussels; beers of Belgium; where to...; Grand Place & lower town; Ste-Catherine; St-Gery; Sablon & upper town; EU quarter; Lxelles; St-Gilles; Les Marolles; beyond the ring. Antwerp: eating & drinking in Antwerp; where to...; Antwerp.
About Time Out
Fully reviewed by local experts, with Time Out's trademark critical acumen.