Time to Eat
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Time to Eat : Delicious meals for busy lives

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Description

Feeding a large family and juggling a busy career can be anxiety-inducing so Nadiya has crafted over 100 recipes to take the stress out of cooking and put the joy back in to every meal.

There are recipes for rushed weekday evenings and those relaxed Sunday afternoons, as well as kitchen hacks and time-saving tricks to make every breakfast, lunch, and dinner, a little simpler.
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Product details

  • Hardback | 256 pages
  • 197 x 253 x 25mm | 1,019g
  • Michael Joseph Ltd
  • London, United Kingdom
  • English
  • 024139659X
  • 9780241396599
  • 124

Review quote

The new Jamie Oliver * The Times * Since winning the Great British Bake Off, Nadiya Hussain has become one of the nation's best-loved celebrity chefs, and, with her latest book offering a plethora of top tips for reducing meal preparation times, she is sure to endear herself to even more harassed amateur cooks * Press and Journal * Nadiya Hussain has crafter over 100 delicious time-saving recipes to take the stress out of cooking and put the joy back into every meal, without breaking the bank * Pick Me Up * All hail cookery's new queen * Sun * A godsend for everybody who wants to be a better every day cook but struggles to find the time * i * Plenty of tips and tricks here worth keeping up your sleeve * Daily Mirror * Ultra-speedy, stress-free recipes * Daily Express * The recipes work . . . Hussain is a star * The Times * This collection of speedy, oven-ready recipes is full of good ideas. It is a friendly hand on the shoulder for anyone too busy or tired to cook * Sunday Times *
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About Nadiya Hussain

After winning 2015's Great British Bake Off, Nadiya Hussain has gone on to capture the hearts of the nation. A columnist for The Times and a regular reporter for The One Show, Nadiya has also presented two of her own BBC cookery series to great acclaim with Nadiya's British Food Adventure reaching over 3 million viewers. Her next cookery series will air on BBC2 in summer 2019, accompanied by her brand new TV tie-in cookbook.

Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three children.

Her previous cookery titles include Nadiya's Kitchen, Nadiya's British Food Adventure and Nadiya's Family Favourites.
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