Thermoreversible Gelation of Polymers and Biopolymers

Thermoreversible Gelation of Polymers and Biopolymers

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This work deals with the new area of polymer science, thermoreversible gelation. Adopting a multi-disciplinary approach, the book tackles gel formation, thermal behaviour and phase diagrams; gel morphology and gelation mechanism; and mechanical properties. Polymers and biopolymers are treated separately. Extensive coverage of experimental results from electrical and optical microscopy, light scattering and new diffraction techniques is provided.
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Product details

  • Hardback | 272 pages
  • 152 x 229 x 25.4mm | 522g
  • Academic Press Inc
  • San Diego, United States
  • English
  • 2nd edition
  • diagrams
  • 0123053803
  • 9780123053800

Table of contents

Part 1: gel formation; thermal behaviour and phase diagrams. Part 2: gel morphology and molecular structure; gelation mechanisms. Part 3: mechanical properties.
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