That Photo Makes Me Hungry : Photographing Food for Fun & Profit
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Description
Andrew Scrivani, food photographer for The New York Times, is one of the most respected names in the business. He is also a teacher of the craft, advising food porn obsessives, bloggers, photographers ready for the next step and anyone who loves to shoot and eat how to: see the light (craft and shape it the way you want); embrace the maths (calculate ISO, aperture, shutter speed and white balance); consider visual storytelling (single vs. multiple image narratives); master tricks for shooting in restaurants (window, bounce cards); be a control freak (shop, prep, cook, style and shoot) and turn passion into profit (work and get paid).
Part straight-forward practical advice, part stories from the field with many of Scrivani's signature pictures, this book really will make you hungry.
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Part straight-forward practical advice, part stories from the field with many of Scrivani's signature pictures, this book really will make you hungry.
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Product details
- Hardback | 184 pages
- 198 x 236 x 23mm | 791g
- 26 Nov 2019
- WW Norton & Co
- Countryman Press Inc.
- Woodstock, United States
- English
- Color photographs throughout
- 1682683982
- 9781682683989
- 17,141
About Andrew Scrivani
Andrew Scrivani is a food and lifestyle photographer, internationally recognized workshop instructor, and columnist. He is a weekly contributor to the New York Times, and his photographs appear in numerous cookbooks. He lives in New York City.
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