Tasting Hygge

Tasting Hygge : Joyful Recipes for Cozy Days and Nights

3.4 (42 ratings by Goodreads)
By (author) 

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Good food makes everyone feel warm and cared for-the essence of hygge. In Tasting Hygge Leela Cyd shares the recipes that make her most happy. She organises the book into five sensory experiences (Calm, Bright, Warm, Spiced and Smooth). These are dishes to delight and love, each one accompanied by a gorgeous photograph.
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Product details

  • Hardback | 160 pages
  • 160 x 211 x 18mm | 420g
  • Countryman Press Inc.
  • Woodstock, United States
  • English
  • 50 color photographs
  • 1682681726
  • 9781682681725
  • 2,192,916

Review quote

"Each of the 50 recipes has been carefully thought through and will provide a warm and cared-for feeling for the person lucky enough to sample the result." -- Choice Magazine
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About Leela Cyd

Leela Cyd is a food, lifestyle, and travel photographer
and storyteller based in Santa Barbara, California. She is the author of Food With Friends: The Art of Small Gatherings and her work has been featured by The New York Times, Food & Wine, Bon Appetit, Kinfolk, Apartment Therapy, The Kichn, and others.
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Rating details

42 ratings
3.4 out of 5 stars
5 17% (7)
4 31% (13)
3 36% (15)
2 10% (4)
1 7% (3)
Book ratings by Goodreads
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