Tagines and Couscous

Tagines and Couscous

4.12 (8 ratings by Goodreads)

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Description

The food of North Africa is spicy and flavourful; it has a definite exotic appeal and yet is not at all hard to make. This title includes recipes for stews known as tagines and couscous dishes, as well as for North African starters, soups and salads.show more

Product details

  • Paperback | 64 pages
  • 130 x 184 x 6mm | 40.82g
  • Bauer Media Books
  • Sydney, Australia
  • English
  • 186396648X
  • 9781863966481
  • 91,780

Author information

The Australian Women's Weekly is the bestselling cookery series of all time (source: Nielsen Bookscan).The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(r) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. The recipes work every time.show more

Rating details

8 ratings
4.12 out of 5 stars
5 38% (3)
4 38% (3)
3 25% (2)
2 0% (0)
1 0% (0)
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