The Sydney Morning Herald Good Food Guide 2005
2005 marks the 20th anniversary of the well-loved annual guide. Contains all the information needed to choose the perfect restaurant, no matter what the occasion. This edition also features a list of recommended purveyors, which will point home cooks in the direction of the best produce Sydney has to offer.
- Paperback | 294 pages
- 30 Sep 2004
- Penguin Books Australia
- Hawthorn, Australia