Step by Step Authentic Curries

Step by Step Authentic Curries

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Description

This work provides a collection of delicious, exotic curries from all around the world. Thai and Indian recipes are included as well as more unusual curry recipes including Katsu Kare from Japan and Adobong Gulay, a Filipino vegetable stew. There is a chapter on curry pastes and spice mixes where authentic curries can be made from scratch. With easy to follow step by step photographs, each recipe in "Authentic Curries" is surprisingly easy.
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Product details

  • Paperback | 112 pages
  • 210 x 275mm | 428g
  • Millers Point, Australia
  • 0864119542
  • 9780864119544