The Spice Store

The Spice Store

  • Paperback

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This book describes the natural way to create delicious food by using herbs and spices in cooking. It has information on the best way to store and preserve them and on how to choose the correct one. In addition there are recipes for starters, main meals, a barbecue, desserts and biscuits etc.
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Product details

  • Paperback | 96 pages
  • 128 x 197mm | 130g
  • London, United Kingdom
  • index
  • 0722519834
  • 9780722519837

Table of contents

Part 1 About herbs and spices: what's the difference?; what is the best way to store spices; how to cook with herbs and spices; preservation of herbs and spices; the range of herbs and spices; Bart's spices, seasonings and blends; quick cooking guide. Part 2 Recipes using herbs and spices: starters and salads; light meals; main meals; desserts and biscuits; sauces, dressings and stuffings; a barbecue party.
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