Smoked Beers

Smoked Beers : History, Brewing Techniques, Recipes

4.06 (31 ratings by Goodreads)
By (author)  , By (author) 

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Expected to be delivered to the United States by Christmas Expected to be delivered to the United States by Christmas

Description

The wood makes the difference. Imagine the sweet aroma of smoking alder or cherry, and the flavor that's transported from the smoked malt into the finished beer.
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Product details

  • Paperback | 176 pages
  • 149 x 194 x 16mm | 367g
  • Boulder, CO, United States
  • English
  • 0937381764
  • 9780937381762
  • 166,236

Rating details

31 ratings
4.06 out of 5 stars
5 32% (10)
4 48% (15)
3 16% (5)
2 0% (0)
1 3% (1)
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