The Skoki Cookbook : Trailblazing Through History and Culinary Delights
List price: US$24.95
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Katie has been whipping up rustic culinary delights in the remote lodge for many years. The astonishing sights from Skoki's windows are paralleled only by Katie's spectacular cooking, with the remoteness of the lodge teaching her the necessity of creativity. The recipes inside range from Buttermilk Scones, Molasses Bread with Caraway and Fennel, and Pork Tenderloin with Cherry Stuffing and Roast Apples, to Sweet Potato Pie with Caramelized Onion and Goat Cheese, and Canada Day Cheesecake. Her "top-notch cuisine," combined with the lodge's romantic atmosphere, has been recognized by everyone from its visitors, to The Globe and Mail, to actual royalty.
Allow The Skoki Cookbook to guide you to backcountry bliss with its unpretentious, nutritious and delicious meals, along with a forever-changed understanding of the great outdoors.
- Hardback | 168 pages
- 203.2 x 228.6mm | 567g
- 01 Oct 2019
- Appetite by Random House
About Katie Mitzel