Signature Tastes of Charlotte

Signature Tastes of Charlotte : Favorite Recipe of Our Local Restaurants

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Do you remember enjoying a meal at that famous restaurant, and wishing you could get the recipe? Or visiting a city and eating at that cute little cafe that everyone raved about? Well now, you literally have your cake and eat it too. Or at least the recipe for the cake. Signature Tastes of Charlotte captures the recipes that define the Queen City. From the famous Scallops at Barrington's, to the Heidi Billotto's Blueberry Chicken, these are the restaurants, recipes and pictures that define the culinary tastes of Charlotte, North Carolina."
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Product details

  • Paperback | 214 pages
  • 190.5 x 234.95 x 12.19mm | 476.27g
  • United States
  • English
  • black & white illustrations
  • 1507843836
  • 9781507843833

About Steven W Siler

Steven W. Siler is a firefighter-cum-chef serving both in the Deep South and the Pacific Northwest. He is the best-selling author of the Signature Tastes cookbook series. Long marinated in the epicurean heritage of the Deep South, Steven has spent over 20 years in the much-vaulted restaurant industry from BOH to FOH to chef. In addition, he has served as an editor and contributing writer for several food publications. When not trying to shove food down his fellow firefighters' gullets, he enjoys sailing and sampling the finest of scotches and wines, and has an irrational love affair with opera.
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