SAY IT WITH CAKE:CELEBRATE WITH OVER 80
There's nothing more special than a homemade cake. What better way to wow your friends and family and save money than by baking them something special? Impress your partner on Valentine's Day with Lemon Love Heart Cookies, whip up a White Chocolate Rainbow Cake for your child's birthday or create an amazing Macaron Tower Wedding Cake. Edd Kimber's show-stopping, innovative and mouthwatering recipes look impressive but are simple to make. Featuring recipes from around the world, he includes crowd-pleasing cakes, cookies, cupcakes, cheesecakes, meringues, pies, truffles, tarts and buns. Edd also includes tips on decoration, assembly and presentation to help you show off your baking. Inspirational recipes include Triple-layer Tiramisu Cake, Blackberry & Mint Cake, Salted Caramel Truffles, Easter Nest Cupcakes, Key Lime Cake, Gingerbread House and Cherry Pie. From simple, delicious recipes such as Iced Cookies and Chocolate-dipped Flapjacks to the more elaborate Pistachio & Cherry Battenburg and Raspberry Ripple Choux Buns, you're sure to find something to love. And with treats for birthdays, weddings and Mother's Day to Christmas, Easter and Halloween there really is something for every celebration. Step-by-step instructions and beautiful color photography will inspire you to start baking today.
- Hardback | 176 pages
- 208 x 261 x 17.78mm | 839.15g
- 08 Aug 2013
- Octopus Publishing Group
- Kyle Books
- London, United Kingdom
Table of contents
Introduction 6 Useful Equipment 8 Chapter One: Birthdays & Parties 12 Chapter Two: Romance 44 Valentine's Day 46 Weddings 52 Anniversaries 67 Chapter Three: Festive 72 Thanksgiving 74 Easter 80 New Year's 86 Mother's Day 90 Father's Day 96 Halloween 104 Christmas 110 Chapter Four: Afternoon Tea & Picnics 130 Templates 166 Resources 170 Index 174 Acknowledgments 176
A Sweet with a Serious Wow Factor Though this dessert looks like a plain white, frosted cake, slicing into it reveals seven Roygbiv-colored layers that will undoubtedly elicit oohs and aahs. The recipe, from Edd Kimber's Say It with Cake, may take a bit more time to prepare than others, but we guarantee you'll be licking the confetti-colored crumbs off the plate.--Lynn Andriani "o.com, 7/10/13 " Edd Kimber brings baking back into British homes.--British Vogue Edd Kimber has a way with cake - he excels in simple treats like individual carrot cakes and s'mores cake to slick specialties like a macaron tower or a chocolate meringue concorde. Everyone from novice to accomplished baker will enjoy his easy to follow recipes. Edd's showstopper style earned him the championship in the first "Great British Bakeoff" and he's been going non-stop ever since. SAY IT WITH CAKE is the go-to book for fun, delicious, and just great cakes.--Nick Malgieri "4/29/13 " Cake addicts beware: SAY IT WITH CAKE is filled with page after page of recipes you will feel compelled to make. The Chocolate & Amaretto Baked Alaska is worth the cover price (and the calories) alone. SAY IT WITH CAKE is the rare baking book that doesn't have a single solitary unnecessary (i.e. filler) recipe (and we should all be thankful for Edd's Hangover Cake--simply genius). It is the kind of book that will thrive in your kitchen (packed with photos, easy-to-follow directions), and follow you to your nightstand for dreamy inspiration.--Matt Lewis & Renato Poliafito, Owners of Baked "4/20/13 "
About Edd Kimber
Edd Kimber was the winner of the first television series of the Great British Bake Off in 2010. His bestselling first cookbook, The Boy Who Bakes, was published in 2011. Edd now runs macaron classes in London, has appeared on numerous TV shows, and is a regular at the BBC Good Food Show and other food festivals across the country. Edd blogs to an avid audience at www.theboywhobakes.co.uk and has over 22,000 followers on Twitter.