The Right to the Whole Produce of Labor

The Right to the Whole Produce of Labor : The Origin and Development of the Theory of Labor's Claim to the Whole Product of Industry (1899)

By (author)  , Translated by  , Introduction by 

Free delivery worldwide

Available. Dispatched from the UK in 3 business days
When will my order arrive?

Description

This book is a facsimile reprint and may contain imperfections such as marks, notations, marginalia and flawed pages.show more

Product details

  • Paperback | 392 pages
  • 150 x 228 x 26mm | 557.92g
  • Kessinger Publishing
  • Whitefish MT, United States
  • English
  • black & white illustrations
  • 0548896216
  • 9780548896211