Real Cooking

Real Cooking

4.17 (270 ratings by Goodreads)
  • Paperback
By (author) 

List price: US$20.11

Currently unavailable

Add to wishlist

AbeBooks may have this title (opens in new window).

Try AbeBooks


Award winning writer Nigel Slater has gathered together a superb collection of recipes that warm, satisfy and please. "Real Cooking" is not about fancy stocks, sauces and spun sugar baskets, but understanding the little things that can turn a simple supper into something sublime. "This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing - these are the things that make something worth eating. And worth cooking." - Nigel more

Product details

  • Paperback | 288 pages
  • 188 x 242 x 20mm | 879.98g
  • Penguin Books Ltd
  • London, United Kingdom
  • New edition
  • New edition
  • 220 colour and b&w photographs, index
  • 0140252770
  • 9780140252774
  • 1,493,998

Table of contents

Pots, pans and heat; fish and shellfish; chicken and other birds; pork, bacon and sausages; lamb and other meats; pasta, beans, rice and grains; vegetables; cheese, snacks and more

Rating details

270 ratings
4.17 out of 5 stars
5 43% (117)
4 36% (98)
3 17% (45)
2 2% (6)
1 1% (4)
Book ratings by Goodreads
Goodreads is the world's largest site for readers with over 50 million reviews. We're featuring millions of their reader ratings on our book pages to help you find your new favourite book. Close X