The Rawsome Vegan Cookbook

The Rawsome Vegan Cookbook

3.72 (86 ratings by Goodreads)
By (author) 

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Whether you're a vegetarian, a raw vegan, avoiding dairy, a meat-lover just looking for something new and delicious or you want to lose weight and cleanse, Emily von Euw, author of the bestselling Rawsome Vegan Baking and newly released 100 Best Juices, Smoothies and Healthy Snacks, has creative recipes for savoury, mouthwatering main dishes and meals. Emily's balance of raw and lightly-cooked savoury recipes range from Veggie Wraps with Miso Mustard Gravy to Raw Pizza with Spinach Pesto and Yam Burgers with Daikon Fries and Ketchup. They deliver the comfort and complexity sometimes missed in vegan diets and they're eye catching to boot. Readers will be left feeling stuffed and satisfied. Emily's popular blog, This Rawsome Vegan Life, won the Vegan Woman's Vegan Food Blog Award and was named one of the Top 50 Raw Food Blogs. Her tempting vegan eats paired with her spectacular photography mesmerizes a strong following of more than 86,275 Facebook followers.
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Product details

  • Paperback | 192 pages
  • 203 x 229 x 12mm | 628g
  • Essex, United States
  • English
  • 1624141714
  • 9781624141713
  • 31,902

Review quote

"Emily is a woman after my own heart--celebrating the possibilities of plant-based foods with enthusiasm and creativity. Her beautifully photographed, delicious recipes prove that vibrant health and comforting meals do not have to be mutually exclusive."
--Heather Crosby, founder of and author of YumUniverse

"Emily's recipes always make me smile because they are so colorful, endlessly creative and absolutely crave-able. Her new cookbook will be a must-have for anyone who loves amazing, good-for-you eats!"
--Kathy Patalsky, author of 365 Vegan Smoothies and Healthy Happy Vegan Kitchen

"Emily's food--like her personality--is playful, exquisite, fascinating, honest and colorful. Emily's photography draws you in immediately and then you stay for her engaging chatter and creative recipes. Whether you eat raw or not, vegan or not, you will be inspired to add her simple and delightful creations to your everyday meals."
--Richa Hingle, author of Vegan Richa's Indian Kitchen

"Emily's use of fresh ingredients in her cooking and baking is inspiring. Her recipes prove that eating vegan (and raw) doesn't have to be hard and can easily be delicious!"
--Erin Alderson, creator of
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About Emily von Euw

Emily von Euw is author of bestselling Rawsome Vegan Baking and 100 Best Juices, Smoothies and Healthy Snacks. She is the creator of the blog This Rawsome Vegan Life, winner of The Vegan Woman's Vegan Food Blog Award and named one of the Top 50 Raw Food Blogs by the Institute for the Psychology of Eating. Her blog gets over 560,000 views a month, and has over 86,275 Facebook likes and over 14,000 Pinterest followers.
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Rating details

86 ratings
3.72 out of 5 stars
5 29% (25)
4 29% (25)
3 30% (26)
2 8% (7)
1 3% (3)
Book ratings by Goodreads
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