The Prophets of Smoked Meat

The Prophets of Smoked Meat : A Journey Through Texas Barbecue

3.94 (144 ratings by Goodreads)
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The debut title in the Anthony Bourdain Books line, The Prophets of Smoked Meat by Barbecue Snob Daniel Vaughn, author of the enormously popular blog Full Custom Gospel BBQ, is a rollicking journey through the heart of Texas Barbecue.From brisket to ribs, beef to pork, mesquite to oak, this fully illustrated, comprehensive guide to Texas barbecue includes pit masters recipes, tales of the road from country meat markets to roadside stands, sumptuous photography, and a panoramic look at the Lone Star State, where smoked meat is sacred."
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Product details

  • Paperback | 384 pages
  • 187 x 232 x 26mm | 295g
  • Anthony Bourdain/Ecco
  • United States
  • English
  • Reprint
  • 0062202944
  • 9780062202949

Rating details

144 ratings
3.94 out of 5 stars
5 33% (47)
4 39% (56)
3 20% (29)
2 7% (10)
1 1% (2)
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