Professional Food Manager + Wileyplus Learning Space

Professional Food Manager + Wileyplus Learning Space : Print Companion

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This package includes a three-hole punched, loose-leaf edition of ISBN 9781119329626 and a registration code for the WileyPLUS Learning Space course associated with the text. Before you purchase, check with your instructor or review your course syllabus to ensure that your instructor requires WileyPLUS Learning Space. 

For customer technical support, please visit WileyPLUS Learning Space registration cards are only included with new products. Used and rental products may not include WileyPLUS Learning Space registration cards.

The National Environmental Health Associations (NEHA) Certified Professional Food Manager, 5th Edition, Loose-leaf Print Companion is designed to supply culinary and hospitality professionals and students with the knowledge to not only pass the Council of Food Protection/American National Standards (CFP)approved exam, but to ensure the continued successful execution of food safety best practices in the workplace. 
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Product details

  • Mixed media product
  • 213.36 x 276.86 x 7.37mm
  • English
  • 1119342996
  • 9781119342991