Prep Ahead Meals from Scratch

Prep Ahead Meals from Scratch

3.37 (83 ratings by Goodreads)
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3.37 (83 ratings by Goodreads)

List price: US$19.99

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Prep-Ahead Meals From Scratch will save readers time and money by teaching them how to prepare large batches of different staples to quickly combine into a variety of meals in no time. The book offers batch cooking for beef, chicken, pork, beans and rice. Plus you can batch cook however you like, whether that's on the stove top, in the oven, in the slow cooker or in the broiler. Each cooking technique comes with incredible recipes such as Mongolian Beef Lettuce Wraps, Chicken Alfredo Skillet with Spring Vegetables, Pulled Pork Stuffed Sweet Potatoes and Artichoke and Spinach Rice Bake. By batch cooking, readers can prepare multiple family-friendly meals at once, ultimately saving time and money. Prep-Ahead Meals From Scratch sets out to redefine "fast food," offer speedy food prep techniques, share money saving shopping strategies and food storage tips and help readers pull it all together by learning to develop meal plans. Preparing meals ahead of time means you don't have to spend precious hours of everyday working in the kitchen, a big feat for those of us cooking for our families.
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Product details

  • Paperback | 192 pages
  • 203 x 228 x 10mm | 680.39g
  • Essex, United States
  • English
  • 80 colour photographs
  • 1624142044
  • 9781624142048
  • 1,123,499

Review quote

"Alea Milham has pulled together an amazing resource for every home chef. Not only is this book filled with mouthwatering recipes, it's organized in such a way to teach and inspire you to save a ton of time in the kitchen and money at the grocery store." --Erin Chase,, author of THE $5 DINNER MOM cookbook series "Alea has hit a homerun with this cookbook! There are so many things I love about it: simplicity, readability, affordability and practicality of recipe, vibrant photos. You bet this cookbook will be in my library!" --Ally Phillips,, author of ALLY'S KITCHEN: A PASSPORT FOR ADVENTUROUS PALATES "Alea takes the hard part out of cooking with her book, Prep-Ahead Meals From Scratch. She provides the details and tools needed to stay on top of cooking and provides nutritious and affordable meals for the whole family." --Kristy Still, "I have to be practical when feeding my large family and Alea is the pro of practical! This book is now my go-to resource for crowd-pleasing meals for our variety of palates!" --Tricia Hodges,, author of the YOU ARE AN ARTIST art curriculum
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About Alea Milham

Alea Milham is the founder of popular food and frugal-living blog Premeditated Leftovers. She has been featured on blogs including 5 Dollar Dinners, All Free Casserole Recipes, Food Allergies on a Budget, Gluten Free Easily, All Gluten-Free Desserts and more. Alea lives in Reno, Nevada.
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Rating details

83 ratings
3.37 out of 5 stars
5 19% (16)
4 30% (25)
3 25% (21)
2 19% (16)
1 6% (5)
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