A Practical Guide to Meat Inspection (Walley)

A Practical Guide to Meat Inspection (Walley)

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Product details

  • Hardback | 376 pages
  • 156 x 234 x 22mm | 703g
  • Wentworth Press
  • United States
  • English
  • black & white illustrations
  • 1371652589
  • 9781371652586