The Pioneer Woman Cooks: A Year of Holidays
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The Pioneer Woman Cooks: A Year of Holidays : 140 Step-By-Step Recipes for Simple, Scrumptious Celebrations

4.35 (3,035 ratings by Goodreads)
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Description

#1 New York Times Bestseller Ree Drummond--accidental country girl, award-winning blogger, Food Network personality, and #1 New York Times bestselling author--presents The Pioneer Woman Cooks: A Year of Holidays, a fantastic collection of recipes, photos, and homespun humor to help you celebrate all through the year. Ree shows you how to ring in your favorite holidays with inspired menus for breakfasts, brunches, lunches, dinners, parties, deliveries, and feasts, accompanied by fun instructions and hundreds of her signature step-by-step photos. Filled with creative and flavorful ideas for intimate dinners, group gatherings, and family meals, The Pioneer Woman Cooks: A Year of Holidays includes dozens of mouthwatering dishes (with nineteen recipes for Thanksgiving alone!), helping home cooks create a variety of delights. Whip up a Resolution Smoothie on New Year's Day; Whiskey BBQ Sliders and Dr Pepper Cupcakes for The Big Game; Glazed Ham for Easter; Watermelon Sangria for a sizzling Fourth of July cookout; and perfect Popcorn Balls on Halloween. For Christmas, Ree includes special homemade treats, including Caramel Apple Rolls, Christmas Rum Cake, and a selection of smile-inducing cookies, perfect for Christmas deliveries to family and friends. Enjoy holidays all year 'round...Pioneer Woman style!show more

Product details

  • Hardback | 387 pages
  • 228.6 x 256.54 x 38.1mm | 1,564.89g
  • William Morrow & Company
  • United States
  • English
  • colour illustrations, frontispiece
  • 0062225227
  • 9780062225221
  • 71,618

Review quote

#1 Wall Street Journal Bestseller--Wall Street Journalshow more

Back cover copy

There's nothing more delicious than a holiday. Oh, is it ever true. Whether it's the anticipation of Christmastime or the ghoulish glee of Halloween, if I see a holiday on the horizon, I simply can't contain my excitement. There's just something about the traditions, the family togetherness, the resurfacing of childhood memories . . . the making of new ones. Holidays are wonderful, special, and fun . . . and they always make me happy. And one more thing: They make me want to cook! The Pioneer Woman Cooks: A Year of Holidays is an all-out celebration of the scrumptious, mouthwatering recipes that define our favorite occasions throughout the year. From luck-inducing Hoppin' John on New Year's Day, to a perfectly savory/sweet Glazed Easter Ham, to luscious Caramel Apples on Halloween, to a crowd-pleasing Thanksgiving feast with all the fixins, these pages are positively brimming with recipes guaranteed to make your holidays deliciously memorable . . . and memorably delicious! Twelve different holidays are covered in delectable detail: From New Year's Day to New Year's Eve . . . and all my favorites in between. Host a party for the Big Game for your football-loving friends, make Mom a lovely Mother's Day breakfast-in-bed, invite your sweetie to a Valentine's Day romantic dinner for two . . . or ring in the New Year with a fabulous cocktail party. There's food, glorious food in this cookbook, and you won't run out of yummy things to make. I hope you enjoy and devour every page!show more

Our customer reviews

I picked this book up because I wanted to get more into American cuisine. I loved the idea of this book and the way it's put together with step-by-step instructions and pretty pictures accompanying each recipe. However, the ingredient list is just too impractical: in true American-food-stereotype fashion, each recipe calls for half-a-ton of butter/oil/cream/sour cream/etc., which would be far too impractical for people trying to eat more-or-less healthy. I really want to try some recipes, but the ingredients list always puts me off.show more
by Olga
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