Pillsbury Best Chicken Cookbook : Favorite Recipes from America's Most-Trusted Kitchens
More Than 150 Recipes That Reflect the Way America is Eating Today * Chicken Know--How * Menu Magic * Main--Dish Salads * Sandwiches * Soups, Stews & Chilies * Skillet & Stir--Fry Entrees * Baked & Roasted Entrees * Grilled & Broiled Entrees * Glazes & Rubs
Out of ideas for the holidays?
Visit our Gift Guides and find our recommendations on what to get friends and family during the holiday season. Shop now .
- Hardback | 256 pages
- 198.1 x 218.4 x 17.8mm | 771.12g
- 07 Apr 1997
- John Wiley & Sons Inc
- Hungry Minds Inc,U.S.
- Foster City, United States
Back cover copy
More Than 150 Recipes That Reflect the Way America is Eating Today Chicken Know-HowMenu MagicMain-Dish SaladsSandwichesSoups, Stews & ChiliesSkillet & Stir-Fry EntreesBaked & Roasted EntreesGrilled & Broiled EntreesGlazes & Rubs
Following up on "Pillsbury: Best of the Bake-off(R) Cookbook" (more than 300,000 sold), "Pillsbury: Best Chicken Cookbook" is the definitive word on how American cooks like to enjoy their favorite white meat. Illustrated with bright, irresistible photographs this is the all-occasion, family-pleasing chicken cookbook that Pillsbury fans--and anyone who loves great, satisfying home-cooked meals--have been waiting for.Each recipe is accompanied by easy-to-read sidebars with headings such as make-Ahead Tip, Healthy Hint, Make It Special, and Recipe Variation, providing a wealth of useful and interesting information. The more than 175 recipes are also tagged with bullets such as Editor's Favorite, Low Fat, and 30 Minutes or Less to help cooks find exactly the kind of dish they're looking for. And, of course, the recipes are all sure to pleas and so reliable, coming from America's most-trusted name in cooking. This is real food at its fines, a tantalizing collection of contemporary, fresh recipes and updated favorites geared specifically for the home cook."Pillsbury: Best Chicken Cookbook" also provides helpful information about buying, storing, preparing, and safely handling chicken; tips on various cooking techniques; complete nutritional analyses; dietary exchanges; and a menu section. This is the cookbook to keep on hand for everyday dinners and special occasion entertaining, with delicious, varied, and easy chicken recipes that reflect the way people are cooking and eating today.
About Pillsbury Editors
Pillsbury Publications is the publisher of Pillsbury Classic Cookbooks and Fast and Healthy Magazine and the author of Pillsbury: Best of the Bake--Off Cookbook, The Pillsbury Complete Book of Baking, and Healthy Baking cookbooks.
Table of contents
Chicken Know-How. Menu Magic. Main-Dish Salads. Sandwiches. Soups, Stews & Chilies. Skillet & Stir-Fry Entrees. Baked & Roasted Entrees. Grilled & Broiled Entrees. Glazes & Rubs. Index.