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40 mouth-watering recipes including Courgette Pancake with Swiss Cheese and Peppers, Crepe Suzette and Hot Chocolate Pancakes with spiced Ricotta. Pancakes are quick and easy to make and are a nutritious snack. A selection of savoury and sweet pancakes, means that there is something for every occasion. How to make the perfect pancake - everything you need to know from using the freshest eggs to choosing a pancake pan.
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Product details

  • Paperback | 64 pages
  • 200 x 202 x 7mm | 222g
  • Hamlyn
  • London, United Kingdom
  • 20 colour photographs, index
  • 0600605108
  • 9780600605102

Table of contents

Introduction: History and culture; Rituals and customs; Equipment; Pancakes from around the world; Basic Batters: Sweet Pancake Batter; Savoury Pancake Batter; Buckwheat Pancakes; Savoury Pancakes; Sweet Pancakes; Index
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