One Pot

One Pot

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Your indispensable all-in-one guide. Be it a casserole dish, a saucepan, a wok or a frying pan, cooking in a single pot means maximum flavour with minimum equipment - and washing up! From the quick convenience of a spicy stir-fry to the tender texture and comforting aroma of a slow-cooked stew, one-pot meals are perfect preparations for our busy times.
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Product details

  • Paperback | 324 pages
  • Penguin Books Australia
  • Hawthorn, Australia
  • 0143206397
  • 9780143206392