One Dish Dinners

One Dish Dinners

  • Paperback

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A guide to one-dish dinners which makes the most of seasonal foods. As the seasons change, so do our tastes and so does the variety of produce available. This book is divided by seasons, and features light casseroles for spring, salads for summer, soups for autumn and curries for winter.
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Product details

  • Paperback | 80 pages
  • 202 x 274 x 8mm | 340.19g
  • Bondi Junction, NSW, Australia
  • colour illustrations
  • 1863431470
  • 9781863431477