Objectivation of the Bacteriological and Organoleptic Quality of Milk for Consumption

Objectivation of the Bacteriological and Organoleptic Quality of Milk for Consumption

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Product details

  • Paperback | 161 pages
  • 230 x 290mm
  • Stationery Office Books
  • Norwich, United Kingdom
  • 011936221X
  • 9780119362213