Northern Italian Cooking

Northern Italian Cooking

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Description

Provides recipes for sauces, soups, pasta and rice dishes, meats, vegetables, salads, and desserts that are representative of the northern Italian regionsshow more

Product details

  • Paperback | 212 pages
  • 152.4 x 223.52 x 15.24mm | 272.15g
  • Plume Books
  • United States
  • English
  • Reprint
  • 052548129X
  • 9780525481294