New American Vegan

New American Vegan

3.5 (10 ratings by Goodreads)
By (author) 

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Weaving together personal stories with 120 appetizing recipes, this friendly cookbook delivers authentically American and vegan cuisine that has to be tasted to be believed. Midwestern-inspired recipes range from very basic to the modestly complicated, but always with an eye on creating something beautiful and delicious in its simplicity. Clear text provides step-by-step instructions and helps new cooks find their feet in a vegan kitchen, with a whole chapter devoted to terms, tools, and techniques. With an eye towards improvisation, the cookbook provides a detailed basic recipe that is good as-is, while providing additional notes that explain how to take each recipe furtherto increase flavor, to add drama to the presentation, or just to add extra flourish."
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Product details

  • Paperback | 234 pages
  • 175.26 x 251.46 x 15.24mm | 430.91g
  • Oakland, United States
  • English
  • 1604860790
  • 9781604860795
  • 1,062,808

About Vincent Guihan

Vincent J. Guihan has been a vegan for more than a decade and has been blogging about vegan cooking and gourmet topics since 2006. He lives in Ottawa, Ontario.
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Review quote

"Vegan cookery remains a new frontier for many home chefs . . . fortunately, an ever-growing library of vegan cookbooks help to bridge that knowledge gap, and "New American Vegan" is a worthy addition." "San Francisco Book Review" "
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Rating details

10 ratings
3.5 out of 5 stars
5 30% (3)
4 30% (3)
3 10% (1)
2 20% (2)
1 10% (1)
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