THE MUSHROOM COOKBOOK

THE MUSHROOM COOKBOOK

  • Hardback

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Description

Contains an introduction describing the appearance, seasonal availability and best culinary uses of cultivated and wild mushroom, followed by over 60 mushroom recipes for soups, salads and main courses, plus additional advice on buying and storing mushrooms.show more

Product details

  • Hardback | 64 pages
  • 193 x 196mm
  • Octopus Publishing Group
  • MITCHELL BEAZLEY
  • London, United Kingdom
  • 1857324102
  • 9781857324105