Monthly Bulletin of the Dairy and Food Division, Vol. 3

Monthly Bulletin of the Dairy and Food Division, Vol. 3 : Issued Monthly by the Department of Agriculture, from the Office of the Dairy and Food Commissioner; February 15, 1905 (Classic Reprint)

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Excerpt from Monthly Bulletin of the Dairy and Food Division, Vol. 3: Issued Monthly by the Department of Agriculture, From the Office of the Dairy and Food Commissioner; February 15, 1905 Butter, 85 Colored Oleomargarine, 3 1 Oleomargarine, 1 Total, 87 Lard Samples, 3. Pure, 3 Total, 3 Milk Samples, 5. Colored and preserved, 1 Pure, 4 Total, 5 Oleomargarine Samples, 3. Pure, 3 Total, 3 Pure Food Samples, 73. Colored, 1 Colored and preserved, 1 Pure, 71 Total, 73 Vinegar Samples, 1. Pure, 1 Total. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.show more

Product details

  • Paperback | 412 pages
  • 152 x 229 x 21mm | 549g
  • Forgotten Books
  • United States
  • English
  • , black & white illustrations
  • 0243218753
  • 9780243218752