Montana, Vol. 5

Montana, Vol. 5 : Dairy Edition; February, 1931 (Classic Reprint)

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Excerpt from Montana, Vol. 5: Dairy Edition; February, 1931 Section 60. Alkaline Rapid Test. The alkaline rapid test with phenolphthalein indicator, shall be used in determining the acidity of all cream purchased by cream stations, creameries or plants where cream is purchased for commercial sweet cream or to be manufactured into butter, cheese, ice cream, or other dairy products, or on all cream routes. The testing solution used to be standardized by the State Dairy Division. Section 61. All milk used in the manufacture of butter, ice cream, or cheese must conform to the standard grading for cream. Section 62. Use of Tobacco. The use of tobacco in any form, in that part of a creamery, receiving station or manufacturing plant, where cream or milk is sampled, weighed, graded, churned or pasteurized, is hereby prohibited. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical more

Product details

  • Paperback | 36 pages
  • 152 x 229 x 2mm | 64g
  • Forgotten Books
  • United States
  • English
  • , black & white illustrations
  • 0243088132
  • 9780243088133