Modern Sugar Flowers Volume 2
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Modern Sugar Flowers Volume 2 : Fresh cake designs with contemporary gumpaste flowers

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Description

Learn all the skills for making sugar flowers in this exquisite new collection from acclaimed sugar artist and bestselling author Jacqueline Butler. Building on the foundations established in Modern Sugar Flowers, this second volume introduces over 20 new sugar flowers in various stages of bloom, as well as flower buds and leaves, using Jacqueline's signature pastel color palette. Lavishly illustrated with hundreds of step-by-step photographs, you will learn not only how to master the flowers but also how to use them to create beautiful arrangements on six contemporary cake designs.
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Product details

  • Hardback | 144 pages
  • 210 x 273 x 17.78mm | 771.11g
  • Newton Abbot, United Kingdom
  • English
  • 1446307298
  • 9781446307298
  • 592

Table of contents

Introduction

Tools & Supplies

Basic Techniques



Staples & Fillers

Hydrangea

Filler Flowers

Greenery & Berries

Additional Leaves





Flowers



Bougainvillea
Miniature Daisy
Dogwood

Tulips
Gardenia
Japanese Anemone
Peony
Icelandic Poppy
Heirloom Rose
Heritage Rose
Rose
Saucer Magnolia
Butterfly Ranunculus
Forget-me-not
Petunia
Clematis




Cake Projects

Foundation Lessons

Single Tier Arrangement

Around a Ledge Arrangement

Front Cascade Arrangement

Wreath Cake

Mini Cakes

Multi-tier Arrangement



Suppliers
Thank You

About the Author

Index
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About Jacqueline Butler

Jacqueline Butler is a wedding cake designer and sugar artist based in San Diego, California, under the name Petalsweet Cakes. She teaches internationally, including the USA, Australia, Europe and Asia. She's known for her sophisticated flowers in soft pastel shades, modern arrangements and the ability to break down the process into achievable steps, leading to beautiful results. Her first book Modern Sugar Flowers has been translated into four languages and remains the definitive book on the subject.
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