Milk and Cookies
15%
off

Milk and Cookies : 68 Heirloom Recipes from New York's Milk & Cookies Bakery

3.59 (81 ratings on Goodreads)
By (author) 

Free delivery worldwide

Available. Dispatched from the UK in 2 business days
When will my order arrive?

Description

From an adorable little shop in New York's Greenwich Village and a French Culinary Institute instructor who grew up loving nothing more than baking cookies comes 70 formulas for irresistable cookies, bars, and brownies. From classic chocolate chip to family-favorite Italian cookies, these recipes are accessible and inspiring, and for many of them the dough can be made ahead of time.show more

Product details

  • Hardback | 176 pages
  • 200 x 238 x 22.9mm | 748.42g
  • CHRONICLE BOOKS
  • California, United States
  • English
  • 0811872548
  • 9780811872546
  • 149,715

About Tina Casaceli

Tina Casaceli is the chef/owner of Milk & Cookies and a pastry instructor at the French Culinary Institute. She grew up in an Italian-American family in upstate New York. http://www.milkandcookiesbakery.com/show more
Book ratings on Goodreads
Goodreads is the world's largest site for readers with over 50 million reviews. We're featuring millions of their reader ratings on our book pages to help you find your new favourite book. Close X