Mile Peynaud

Mile Peynaud

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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. mile Peynaud (born June 29, 1912 in Madiran, Gers, France, died July 18, 2004 in Talence near Bordeaux) was a French oenologist and researcher who has been credited with revolutionizing winemaking in the latter half of the 20th century, and has been called "the forefather of modern oenology." Peynaud entered the wine trade at the age of fifteen with the n gociant Maison Calvet. At Calvet he worked under the chemical engineer Jean Rib reau-Gayon, and they developed methods of analysing the wines that were to be purchased. In 1946, Peynaud completed his Doctorate at the University of Bordeaux and joined its faculty as a lecturer. Rib reau-Gayon at this time was also teaching at the University, and the two shifted their previous focus of problems faced by Calvet to the problems faced by the winemakers more

Product details

  • Paperback | 72 pages
  • 152 x 229 x 4mm | 118g
  • CIV
  • United States
  • English
  • 6134944807
  • 9786134944809