Mayor's Annual Message; Together with Municipal Reports for the Twelve Months Ending December 31st

Mayor's Annual Message; Together with Municipal Reports for the Twelve Months Ending December 31st

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This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1922 edition. Excerpt: ...the establishment of new milk regulations, which were en acted as a law by the City Council during March of the past year. Plans for extensive market improvements have been made and will be submitted this year. Plans are now in preparation for a modern City Home. The plans will call for a modern, steam-heated, brick institution that will care for the poor of the City in a manner that would be entirely satisfactory. A more detailed report of the various Bureau activities follows. BUREAU OF HEALTH The Division of Sanitation has been under the guidance of Mr. D. W. Murden. The large number of inspections reported in the detailed report exemplifies the territory covered. The Division of Vital Statistics has been assisted by Miss Mary Cobb. The major part of the statistical reports have been summarized and studied by the Director of the Department. A new system of tabulations is being inaugurated beginning with the year 1922. The Division of Laboratories has been under the guidance of Dr. oseph Grice, assisted by Mr. VVm. F. Lawrence. It is deeply regretted that the present bacteriologist finds it necessary to discontinue his services with the Department. Dr. Grice has been connected with the laboratory for about seventeen years and he has done yeoman service in this capacity. The Division of Food Inspection has been under the direction of Dr. Wm. S. Trigg for the past year. Over 5,000 food animals were inspected and stamped during the year. This does not include food that was inspected in retail stores that had been inspected by the Federal Meat Inspection Service. Condemnations totaled 18,448 pounds of meat. Nearly 5,000 food store inspections were made, including groceries, meat markets, soda fountains, restaurants, bakeries, etc. more

Product details

  • Paperback | 32 pages
  • 189 x 246 x 2mm | 77g
  • United States
  • English
  • black & white illustrations
  • 123690687X
  • 9781236906878