Mary Berry Everyday

Mary Berry Everyday

4.43 (72 ratings by Goodreads)
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`Everyday cooking is about sharing your love of food with family and friends. With this book I hope that you will feel encouraged to create new favourites, making everyday meals into something extra-special.'

Add a little Mary magic to your cooking with 120 brand-new recipes from the inspiring new BBC series. Delicious family suppers, tempting food for sharing and plenty of sweet treats, all made with everyday ingredients and a clever twist.
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Product details

  • Hardback | 320 pages
  • 197 x 254 x 30mm | 1,237g
  • Ebury Publishing
  • London, United Kingdom
  • English
  • Media tie-in
  • BBC TV series tie-in
  • 1785941682
  • 9781785941689
  • 1,393

About Mary Berry

Mary Berry is the nation's favourite baker and author of over 70 books, including the bestselling Mary Berry Cooks, Mary Berry's Absolute Favourites, Mary Berry At Home and Mary Berry's Baking Bible. She was the much-loved judge on the BBC's The Great British Bake Off and has been teaching the nation to cook for over four decades.

Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. Mary is also an AGA expert and taught AGA masterclasses for many years from her home with Lucy Young.

In 2009 Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list.
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Table of contents

1: Introduction2: Food for Sharing3: First Courses and Light Lunches4: Beef, Pork, Lamb and Game5: Poultry6: Fish7: Vegetarian8: Sides and Salads9: Puddings and Desserts10: Teatime
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Rating details

72 ratings
4.43 out of 5 stars
5 57% (41)
4 35% (25)
3 4% (3)
2 3% (2)
1 1% (1)
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