Malt Whisky

Malt Whisky

  • Hardback
By (author) 

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Description

Malt whisky has captured the hearts of spirits drinkers worldwide, especially in recent years. This fully revised and updated edition of the award-winning Malt Whisky is now in a handy portable size, making it the perfect companion for touring Scotland's distilleries. First published in 1997, the book has been published in six languages and continues to be a key reference on the subject. A detailed A-Z directory features all of Scotland's distilleries and includes tasting notes on a selection of the whiskies produced. Full-colour maps locate the distilleries, while over 150 photographs capture the essence of the spirit and how it is made. A reference section completes the book with tips on buying malt whisky, a guide to distillery visitor facilities and the best whisky societies and websites available worldwide.show more

Product details

  • Hardback | 240 pages
  • 149 x 210mm
  • Octopus Publishing Group
  • BOUNTY BOOKS
  • London, United Kingdom
  • illustrations (colour), maps (colour)
  • 0753727234
  • 9780753727232

About Charles Maclean

Scotland's leading whisky writer Charles MacLean was founding editor of Whisky Magazine and of the Russian Whisky, and was for many years Contributing Editor of the Scotch Malt Whisky Society's Newsletter (where he also chairs the Nosing Panel and writes the tasting notes). He contributes frequently to magazines around the world and is Whisky Correspondent to Scottish Field. He is Whisky Consultant to Bonhams Auctioneers, and is also the host of a TV channel (accessed via the internet) dedicated to the world of whisky, www.singlemalt.TV. He is a member of the Judging Panel (Spirits) of the International Wines & Spirits Competition, and was made a Keeper of the Quaich in 1992 and elevated to Master of the Quaich in October 2009 - the whisky industry's highest accolade. MacLean has published ten books on the subject, including Scotch Whisky, Malt Whisky, Whisky: A Liquid History, Whisky Tales, Eyewitness Companion to Whisky, World Whiskies and Whiskypedia.show more