Maintenance of Microorganisms and Cultured Cells
Intended for microbiologists, biotechnologists, animal and plant cell technologists, parasitologists and mycologists. This benchtop lab manual provides a practical guide to the preservation of bacterial, fungal, algal, protozoal microbes and of animal and plant cell cultures. This new edition is completely updated, with two new chapters on animal/plant cell cultures, and new sections on the preservation of sensitive bacteria, plasmid bearing bacteria/yeasts, and simple methods for maintenance of microbes.
- Hardback | 288 pages
- 184.15 x 254 x 19.05mm | 703.06g
- 01 Aug 1991
- Elsevier Science Publishing Co Inc
- Academic Press Inc
- San Diego, United States
- 2nd Revised edition
Table of contents
What are selection tests?; the most common test types; why companies use tests; are tests fair?; practice materials; test conditions; what to do if you fail a test; interpreting the results.