Let Them Eat Cake
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Let Them Eat Cake : More Than 80 Recipes for Cookies, Pies, Cakes, Ice Cream, and More!

3.66 (42 ratings by Goodreads)
By (author)  , By (photographer) 

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Description

In today's allergy-prone and health-obsessed world, there are times when the refined sugar, eggs, wheat, or butter in our favourite treats just won't cut it. Let Them Eat Cake includes 80-plus classic recipes in all their extravagant glory, as well as the secrets to making three alternative versions of each one: healthy, gluten-free and veganshow more

Product details

  • Hardback | 224 pages
  • 231.14 x 233.68 x 25.4mm | 1,020.58g
  • Stewart, Tabori & Chang Inc
  • New York, United States
  • English
  • 40 colour photographs
  • 1617690805
  • 9781617690808
  • 43,556

About Gesine Bullock-Prado

Gesine Bullock-Prado is the creator of Gesine Confectionary, based in Vermont, and has written 3 other cookbooks and a memoir. She has been featured on the TODAY show, the Rachael Ray Show, The Talk, NPR and Food Network.show more

Rating details

42 ratings
3.66 out of 5 stars
5 26% (11)
4 29% (12)
3 33% (14)
2 10% (4)
1 2% (1)
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