Leith's Cooking for One or Two

Leith's Cooking for One or Two

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Description

Contains over 150 recipes for easy-to-make meals. They include: summer garden soup; blue cheese risotto; pan fried cod with mustard and dill cream; chicken breast with cumin and mint; lentil shepherd's pie; and pears savoyade. The text also offers food-freezing tips and advice on wine.show more

Product details

  • Paperback | 192 pages
  • 188 x 242 x 14mm | 480.82g
  • Bloomsbury Publishing PLC
  • London, United Kingdom
  • English
  • New edition
  • New edition
  • 16 colour photos
  • 0747541086
  • 9780747541080

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