La Tante Claire

La Tante Claire : Recipes from a Master Chef

4 (3 ratings by Goodreads)
  • Paperback
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Description

Pierre Koffman relates how he came to England in 1970, worked for the Roux brothers and then opened his own restaurant in Chelsea. Interspersed with the story are recipes from his restaurant.show more

Product details

  • Paperback | 224 pages
  • 210 x 276 x 20mm | 898.11g
  • Headline Publishing Group
  • Headline Book Publishing
  • London, United Kingdom
  • New edition
  • New edition
  • 0747278490
  • 9780747278498

Rating details

3 ratings
4 out of 5 stars
5 33% (1)
4 33% (1)
3 33% (1)
2 0% (0)
1 0% (0)
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