The Kinfolk Table : Recipes for Small Gatherings
Kinfolk - launched to great acclaim and instant buzz in 2010 - is an independently owned quarterly magazine about understated, unfussy entertaining. Both the content and the aesthetic reflect a desire to go back to simpler times; to take a hiatus from the madness of modern life; to build a community around a shared sensibility; and to foster the endless and energising magic that results from sharing a meal with good friends. Now there's a cookbook from the creators of the magazine, with profiles of 40 tastemakers who love to entertain, and who have each provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic.
- Hardback | 368 pages
- 213 x 286 x 37.34mm | 1,610.25g
- 02 Apr 2015
- Artisan Division of Workman Publishing
- New York, United States
- more than 200 color photographs
Kinfolk magazine launched to great acclaim and instant buzz in 2011 is a quarterly journal about
"Unfussy menus . . . . A testament to slowing down to enjoy a good meal along with good company." --Celebrated Living
About Nathan Williams
Nathan Williams is the author of The Eye, The Kinfolk Entrepreneur, The Kinfolk Home, and The Kinfolk Table and the editor in chief of Kinfolk, a lifestyle magazine published quarterly by Ouur studio. Founded in 2011, Kinfolk maintains a vibrant contributor base from Copenhagen to Cape Town and hosts hundreds of global events each year that bring the community together.