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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Kilju, in English also known as sugar wine, is a Finnish home-made alcoholic beverage made from sugar, yeast, and water. Its alcohol content is usually 15%-17% ABV.Kilju is widely considered to be a low-quality beverage that is consumed mainly for the sake of its alcohol content.Kilju is produced by fermenting sugar, water, and yeast. The process is similar to that of homebrewing wine; it requires rigorous hygiene and filtering of the product. Properly made kilju is a clear, colorless liquid with no discernible taste other than that of more

Product details

  • Paperback | 144 pages
  • 152 x 229 x 9mm | 222g
  • Chrono Press
  • United States
  • English
  • 6136520087
  • 9786136520087