Juice It!
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Juice It! : Energizing Blends for Today's Juicers

3.58 (17 ratings by Goodreads)
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Description

Juicing is cold off the press! Filled with 65 vibrant recipes for turning fresh fruits and vegetables into delicious and healthful juices, this refreshing cookbook offers essential guidance for utilizing the increasing number of juicers and high-performance blenders popping up in home kitchens. From perky blends such as Mango Green Tea Booster and Ginger Jolt to quiet soothers like Berry Melon and Grape Night's Sleep, these inspired beverages guarantee invigorating flavor combinations and prove the power of drinking your vitamins and loving it too. Whether the goal is weight loss, cleansing, increased nutrition, or more energy, Juice It! makes it easy to whip up blends that taste great.
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Product details

  • Paperback | 132 pages
  • 155 x 203 x 17.78mm | 317.51g
  • San Francisco, United States
  • English
  • full-colour photographs throughout
  • 1452125392
  • 9781452125398
  • 872,791

About Robin Asbell

Robin Asbell is a chef, food writer, and cooking teacher specialising in natural foods. She is author of Sweet & Easy Vegan, Big Vegan, The New Whole Grains Cookbook, and The New Vegetarian Cookbook, all published by Chronicle Books. Antonis Achilleos is a New York-based photographer.
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Rating details

17 ratings
3.58 out of 5 stars
5 29% (5)
4 12% (2)
3 47% (8)
2 12% (2)
1 0% (0)
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