A is for Apple : More Than 200 Recipes for Eating, Munching and Cooking with America's Favoritefruit
A comprehensive guide to growing, selecting, and cooking with apples features more than two hundred recipes plus cultivation tips and juicy tidbits of apple history and lore. By the author of Food Processor Cooking Quick and Easy. Original.
Out of ideas for the holidays?
- Paperback | 288 pages
- 200.66 x 208.28 x 20.32mm | 521.63g
- 01 Jul 1999
- BROADWAY BOOKS
- United States
- Illustrations, unspecified