The Instant Pot

The Instant Pot : Electric Pressure Cooker Cookbook: Healthy Dishes Made Fast and Easy. (Instant pot cookbook, pressure cooker cookbook, electric pressure cooker instant pot, electric pressure cooker recipes, electric pressure cooker cookbook)

4.25 (24 ratings by Goodreads)
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With The Instant Pot(R) Electric Pressure Cooker Cookbook you'll create an amazing variety of healthy, fast-to-make pressure cooker recipes.

Who knew you could make cheesecake in a pressure cooker? Learn how to prepare favorite dishes quickly and safely in your beloved Instant Pot(R). With the capabilities of today's electric pressure cookers, the possibilities are endless.

For your satisfaction, this Instant Pot(R) cookbook offers:

70+ meals that are big on flavor, imaginative in their variety, and easy to make, featuring lots of fresh, natural, and nutritious ingredientsSpecial chapter for seafood lowers, paleo-friendly and vegetarian diets/li>Holiday Pressure Cooking mouth-watering recipesInstant Pot A-Z guide, with electric pressure cooker time chart and other handy tips, which'll help you utilize your Instant Pot like a PROTasty options for breakfasts, lunches, snacks, sauces, and even desserts - many of which take 30 minutes or less

Here is a list of some recipes to try:

Red Beans with SausagesEgg MuffinsEgg Roll SoupLentil RisottoHummusShrimp with potatoesChicken in Mustard CreamPina Colada ChickenMexican Beef StewBBQ Pork Ribs with Spinach Bean Salad RatatouilleCranberry SauceMocha Cheesecake

Please note! Two options of the Paperback are available:

Full-color edition - Simply press See all formats and editions above the price. Press left from the "paperback" buttonBlack and white edition

As a GIFT, at the end of the book I'll give you a BONUS -

FREE Electric pressure cooker time chartTOP recipes for any occasion from the best-seller author Adele Baker

Just remember! Investment in your health is the best present that you could ever make for yourself. Be Happy! Be Healthy!

Use these "made-easy" recipes, and start cooking today!
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Product details

About Adele Baker

Adele Baker was born in the shadow of the Blue Ridge mountains. Her father's job relocated the family every few years. At 13, she had experienced many cuisines, from Cajun seafood gumbo to Swiss cheese fondue, to Mediterranean keftedes (lamb meatballs). Her family prioritized time around the dinner table, and there were usually more people at the table than the original six. She appreciated the close-knit family of her childhood, and valued meals together. Micah and Adele met in college, married, and within two years of graduation, their family had grown. Addie Rae was born in March, and Adele experienced unbounded joy during her daughter's first year. The family hiked the Blue Ridge mountains with Addie Rae tucked into the backpack. They sailed the lakes of northern Michigan, skied and biked the hills of Virginia and hiked the San Jacinto mountains of California. Despite a healthy lifestyle, Adele discovered that the weight gain of pregnancy had not disappeared. She sought a workable diet, and research led her to the ketogenic diet. It fit well with her lifestyle and became a way of life. The pounds melted and Adele's energy increased. The drawback was a sad lack of tasty ketogenic recipes. In time, Adele created many keto-friendly recipes and was frequently asked to share them. She recorded her recipes for others to enjoy, and that collection is now available to you. The theme of a healthy diet so captivated her that she continued to create a delicious recipe for everyday life. She hopes that you enjoy the following Instant Pot recipes, and wishes you success with your new way of life.
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Rating details

24 ratings
4.25 out of 5 stars
5 50% (12)
4 33% (8)
3 8% (2)
2 8% (2)
1 0% (0)
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