Iced Coffee

Iced Coffee

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Description

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Iced coffee is a cold variant of the beverage coffee.There are several ways of preparing iced coffee. Ordinary hot-brewed coffee can be served cold, although this may result in a bitter-tasting product. Cold brewing relies on time, rather than heat, to transfer the coffee flavor to the water. In order to achieve this, ground coffee is soaked in water for hours and then filtered. This may be done in any container, such as a mason jar or French press, although commercialized cold brewing systems also exist.show more

Product details

  • Paperback | 72 pages
  • 152 x 229 x 4mm | 118g
  • Acu Publishing
  • United States
  • English
  • 6135931423
  • 9786135931426