Hospitality Management Accounting

Hospitality Management Accounting

3.05 (21 ratings by Goodreads)
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Description

The success of every business in the hospitality industry depends on maximising revenues and minimising costs. Hospitality Management Accounting, Tenth Edition continues its time-tested presentation of fundamental concepts and analytical techniques that are essential to taking control of real-world accounting systems, evaluating current and past operations, and effectively managing finances toward increased profits. It offers hands-on coverage of computer applications and ethics situations that challenges student's decision making skills to successfully prepare them for the increasingly complex and competitive hospitality industry.
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Product details

  • Hardback | 640 pages
  • 150 x 250mm
  • New York, United States
  • English
  • 10th Edition
  • 0470052430
  • 9780470052433

About Martin G. Jagels

Martin G. Jagels is Professor Emeritus, School of Hotel, Restaurant, and Tourism at the University of South Carolina, and continues to teach hospitality accounting.
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Rating details

21 ratings
3.05 out of 5 stars
5 29% (6)
4 10% (2)
3 19% (4)
2 24% (5)
1 19% (4)
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